Chinatown - All Menus!

Lonsdale Quay - Cena Menu 5pm - Late
Lunch, Brunch and Happy Hour coming soon!

GF = Gluten Free DF = Dairy Free

Ve = Vegan Vt =Vegetarian

*** = can be modified to accommodate

Schiacciata Sandwiches

$20
Preferita

18 month Prosciutto di Parma, arugula,Taleggio cheese, fig spread, aioli

$20

$21
Maialona

spicy honey mustard glazed pork belly, arugula, whipped Stracchino cheese, Calabrian chili mayo, sunflower seed pesto

$21

$19
Dolomiti

Speck, smoked gorgonzola, roasted almond aioli, maple syrup, arugula

$19

$16
Vegana

heirloom tomatoes, butter lettuce, roasted tomato and garlic crema, aged balsamic vinegar, pickled shallots

$16

add Stracchino cheese $4

$21
Bacco

seared tenderloin, aged asiago, arugula, caramelized onion, grainy mustard aioli

$21

Pasta

Gluten Friendly Noodle Available (GF**)

$29
Mafalda al Ragù di Cinghiale

Mafalda noodle, wild boar ragu, Italian Stracciatella cheese

$29

$28
Calamarata ai Gamberi

Calamarata noodle, argentinian red prawns,tomato garlic butter sauce, spinach, watercress

$28

$29
Nduja e Speck Carbonara

Lasagnacce Rotte noodle, speck, egg yolk, spicy nduja sausage, Parmigiano Reggiano

$29

$26
Chitarra primavera (Vt)

Chitarra spaghetti, sunflower seed pesto, fried artichokes, roasted cherry tomatoes, Parmigiano Reggiano, olives, capers

$26

Add Prosciutto di Parma $7

Italian Classics

$27
Piccata di Vitello (GF**)

Lightly breaded veal scaloppine, broccolini, lemon caper sauce, roasted fingerling potatoes

$27

$29
Fritto Misto

Semolina battered local seafood medley, calabrian chili mayonnaise, lemon

$29

$12
Patate allo Zafferano (GF**)

Triple cooked saffron potatoes, confit garlic aioli

$12

$14
Pappa al Pomodoro (Ve, GF**)

Tuscan tomato basil soup, Tuscan Extra virgin olive oil

$14

$26
Formaggi e Salumi

Charcuterie board with imported Italian cheese and salamis, olives nuts and jelly

$26

Salads

Side $10 full $17
Panzanella Salad (Ve, GF**)

chopped vegetable salad, roasted pineapple, heirloom tomatoes, crispy fried bread, pineapple vinaigrette, pickled shallots

Side $10 full $17

Side $14 full $21
Insalata Caterina (GF)

Butter lettuce and radicchio Trevisano salad, pecorino Toscano & anchovies dressing, candied pistachios

Side $14 full $21

Dolci

$13
Tiramisu

Traditional mascarpone crema, espresso, am amarena cherries

$13

$14
Tortino di Banane (GF)

flourless chocolate cake, banana liqueur, caramelized bananas, caramel crumb, edible flowers

$14

$10
Gelato o Sorbetto

Seasonal flavours

$10

$10
Affogato

Vanilla gelato, espresso, house made biscotti

$10

Aperitivo (Happy Hour) CHINATOWN ONLY

Starts at 3pm
Coming soon to the QUAY!
Don't miss Italian happy hour for classic drinks and snacks at a great price!
Please note the lunch & dinner menus are not available during this time

Drinks

3pm - 6pm

House wine $1 / oz
Vino della Casa

3oz, 6oz. 16oz carafe

House wine $1 / oz

$9
Negroni Classico

$9

$10
Aperol Spritz

$10

$7
Draught Beer

$7

$35
Prosecco Bottle

$35

Cicchetti

3pm - 5pm

$6
House Bread

$6

$5
Marinated Olives

$5

$12
Schiacciata Sliders

$12

$8
Roasted Potatoes

$8

$12
Arancini

$12

$12
Panzanella Salad

$12

$22
Fritto Misto

$22

$19
Carpaccio

$19

$24
Formaggi e Salumi

$24

Cena (Dinner)

5pm - late
Authentic Florentine share plates to create a classic Italian family style dining experience!

$12
Olive Marinate (Ve)

marinated warm Italian olives

$12

$10
Pane Casalingo (Ve)

house baked bread, Tuscan olive oil, aged balsamic

$10

$17
Arancini (Vt)

sweet corn risotto croquette, Pecorino Romano, sweet corn puree, roasted tomato and garlic crema

$17

$19
Panzanella (Ve, GF**)

chopped vegetable salad, roasted pineapple, heirloom tomatoes, crispy fried bread, pineapple vinaigrette, pickled shallots

$19

$21
Insalata Caterina (GF)

butter lettuce and radicchio Trevisano salad, pecorino Toscano & anchovies dressing, candied pistachios

$21

$19
Sformato (Vt)

garden pea souffle, Parmigiano Reggiano crema, Parmigiano crisp, Calabrian chili oil

$19

$26
Carpaccio (GF**)

beef tenderloin, grappa pecorino, arugula, caramelized onion mayonnaise, flaked almonds

$26

$29
Fritto Misto (DF)

deep fried semolina battered local seafood, calabrian chili mayonnaise

$29

$28
Coccoli e Prosciutto

deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

$28

$29
Farfalloni ai Gamberi

farfalloni stuffed with baccalà mantecato, garlic and white wine reduction, argentinian red prawns

$29

$27
Tagliatelle Primavera (Vt, GF**)

Spinach tagliatelle, sunflower seed pesto, Parmigiano Reggiano, orange zest, olives, fried artichokes, capers, sundried tomatoes

$27

Add prosciutto 7

$33
Gnocchetti (GF** Noodle Available)

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Vegetarian 26 / Vegan 22

$33

$34
Pollo alla Diavola (GF)

Roasted half chicken, broccolini, fingerling potatoes, watercress, spicy Calabrian lemon sauce

$34

$29
Polpo e Nduja (GF)

Mediterranean Sea octopus, pork belly, nduja crema, rapini, octopus crisps

$29

Half $28, Full $52
Rosticciana (GF)

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Half $28, Full $52

$26 for 2, $48 for 4
Formaggi e Salumi

Imported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

$26 for 2, $48 for 4

MP
Bistecca alla Fiorentina (GF**)

Dry aged 30 days Porterhouse Steak, comes with potatoes and salad. Serves up to four people

MP

MP
Scottadito d’Agnello (GF)

Full lamb rack, serves up to four people, **available for pre-order only**

MP

Dolci

$13
Tiramisu

Traditional mascarpone crema, espresso, cherries

$13

$14
Tortino di Banane 14

Flourless chocolate cake, banana liqueur, banana brulee, caramel crumb

$14

$18
Formaggi

Imported Italian cheeses, fruit, jelly and nuts

$18

$14
Semifreddo

chocolate and hazelnut semifreddo, crystallized pistachios, grated dark chocolate

$14

$10
Gelato o Sorbetto

Daily flavours

$10

$10
Affogato

Vanilla gelato, espresso, house made biscotti

$10

For groups 8+ after 5pm.

Cena Set Menu (Groups 8+)

The Florentine street food experience, the way it was designed! Book on Open Table for parties up to 18. See private events for all other inquiries

CLASSICO MENU $55/person

The staples for a great meal

Marinated Olives

Arancini

Carpaccio

Gnocchetti

Rosticciana

Tiramisu

ABBONDANZA MENU $65/person

You can try it all and then some!

Marinated Olives

Arancini

Caterina Salad

Polpo

Coccoli e Prosciutto

Gnocchetti

Tagliatelle Primavera

Rosticciana

Tiramisu

CARNE MENU $85/person:

Choose a show stopper Meat Dish!

ABBONDANZA Menu

+ Bistecca alla Fiorentina (PORTERHOUSE)

or

+ Scottadito di Agnello (LAMB RACK) **48 hour notice required

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